Here is a list of the council's top 10 trends for . This year, several factors impacting the food truck industry include the coronavirus pandemic, changing consumer preferences, and increased usage of technology. Navigating 2022 retail and consumer products trends will accelerate organizations' need to proactively align offerings to market and consumer forces, strengthen talent and customer engagement, and invest in key infrastructure to build and maintain a leading position. Shared planet. Plant-based and flexitarianism. The Kroger Co. (NYSE: KR), America's largest grocery retailer, today announced its 2022 Food Trends Report, which predicts emerging food trends, consumer behaviors and popular items for the year ahead. Trend #1: Plant-based Foods. And we've come up with . Interest in gut health continues to grow as one of our food trend predictions for 2022 & beyond in both consumer and business media; social media conversations on health also put gut health as one of the leading health issues talked about. The new cheese uses real limoncello sourced straight from Sicily. Since the onset of the COVID-19 pandemic, the consumer products industry has faced its share of struggles - supply chain disruptions, global lockdowns, labor shortages, spikes in online shopping, and an evolving consumer base. After nearly two years of dealing with a global pandemic, consumers are tired. Price says, "People will be more focused on the connection between mental health and diet. In China, 1 in 2 consumers take an active interest in foods with immunity-boosting claims, while 56% of US consumers claim to have made diet changes to improve immunity3. In the food space, 60% of consumers . With Covid limiting international travel in 2021, cooks in the United States explored regional American food. AUSTIN, Texas (Oct. 18, 2021) - Today, Whole Foods Market global buyers and experts unveiled their top 10 anticipated food trends for 2022 in the retailer's seventh-annual Trends predictions. COVID-19 has shaken the global supply chains, exposed vulnerabilities with retailers, and impacted consumer behaviors. Flexitarian food. Zeastar came out with an uncanny "salmon" and "tuna" sashimi, MyEats released a mushroom bacon that looks too real, and Good Foods launched a plant-based buffalo dip. Consumers are moving from an owning to an experiencing mindset. Health, beauty, and wellness products. Figure 2: Responsibility for environmentally friendly food and drink choices, 2019-22. For consumers, there have been a number of shifts in how people . The "no-regret moves" companies undertook amid 2021's unpredictability are paying off. Food waste reduction could help bridge sustainability and value. These six trends are: Regenerative . This fourth-annual report centers on the continued dominance of at-home meals, powered by convenience, affordability, social gatherings, and the desire for sustainable and nutrient-rich food items. Notable News Euromonitor recently released their Top 10 consumer trends report. 5. Top 2022 trends in the food and beverage industry: Experiential Dining Ghost Kitchens Thrive, Buffets Struggle Immune-boosting Foods Meal Kits Food Transparency Upcycled and Sustainable Ingredients Reduced Sodium and Sugar Classic Flavor Combinations Return to Traditional Proteins Continued Supply Chain Disruption 1. In Whole Foods Market's latest Trends Council report, 'reducetarianism' was dubbed a top trend to watch for 2022, perfect for "plant-curious eaters" who aren't ready to give up meat entirely. The free event will focus on how the food consumer will behave for 2022 and beyond. In 2022, regional foods from India will get a lot . This fourth-annual report centers on the continued dominance of at-home meals, powered by convenience, affordability, social gatherings, and the desire for sustainable and nutrient-rich food items. As people have thought about what matters The frozen sector is undergoing a foodie revolution, as consumers of all ages are won over by its taste, health and budget credentials. Figure 1: Interest in food and drink sustainable packaging claims, 2022.

Trend #2: Plant-based chicken is everywhere. The Food and Beverage industry continues to struggle with stagnant overall growth.

Behaviors that have been forcibly tried out over months will continue to shape our consumer behavior and our lifestyles after the . As consumers adjust their eating and drinking habits, CPG brands have to keep up. 2022 Food Industry Trends. The entire foodservice industry faced fast and unexpected change when the pandemic emerged in early 2020. The SN 2022 Fresh Food Trends Report surveyed 50 retailers/wholesalers with responsibility for the fresh food department on their experiences over the past 12 months and what their expectations . The following trends will drive innovation and success in 2022. Pursuit of Preloved: Secondhand, recommerce and peer-to-peer marketplaces Thrifting is trending. A 2021 study published in the Food and Nutrition Sciences journal revealed that only 10 per cent of consumers are familiar with upcycled food products, but this movement is expected to take a stronger hold in 2022. Trend #1: Plant-based Foods While there is considerable evidence of people choosing to avoid animal products as far back as 2,000 years ago, today, 4 billion people live primarily on a plant-based diet. Bottom line: Food and beverage trends shiftso should your brand . Cuisine exploration is on the rise as consumers look to travel the world through their tastebuds with newer trending flavors like yuzu, hibiscus, ube and tzatziki.

Quick delivery expands Following the ultrafast delivery boom in New York City and the rollout of faster service from e-commerce platforms like DoorDash and Instacart in 2021, this year will see widespread adoption of faster operations among top retailers, especially as . More than 86 percent of respondents answered. FMCG Gurus has launched its Top Ten Trends for 2022 for industry players across the food, drink and supplement industry, forecasting what the major attitude and behavioural traits governing choice of product and brand will be. Top Food and Beverage Trends to Watch in 2022 16 of 16 Bel Foodservice Chef's Choice: Hottest Culinary Trends 1. 2 High quality flexitarian food. Explore the Full Collection Experiential Dining On that note, here are five trends to watch: 1. The 8 Biggest Consumer And Customer Experience Trends In 2022. More than half of consumers in the United States are eating more plant-based foods, and its popularity is expected to grow in 2022. The risks of COVID-19 have made consumers more interested in healthy foods that boost immune system performance.

Plant-based food was arguably the biggest trend of 2021, and there's a high probability that its upward trajectory will continue into 2022.

In Whole Foods Market's latest report, "reducetarianism" was dubbed a top trend to watch in 2022. Tired of making food, tired of meal planning, tired of cleaning up messes, tired of eating the same thingjust generally tired of food. From Starbucks to Sweetgreen to Chipotle, fast casual's real estate tradition has all but vanished in recent months, as Firehouse Subs CEO Don Fox explains here.

From the fields to the shelves, companies big and small faced shutdowns, shortages, and countless challenges. Given the volatility of animal protein . Mintel's global food and drink experts have explored how the 2022 Global Consumer Trends will impact food, drink and foodservice in the years ahead. Here are the top global consumer trends in 2022: Download the full Global Consumer Trends 2022 report now. Below are ten notable trends that are shaping the food truck industry in 2022. Brain Food. Upcycled ingredients are typically misshapen, bruised or blemished fruits and vegetables that would usually be thrown out.

Globally, the plant-based meat market will be worth $85 billion by 2030. To shed light on how such shifts are impacting culture in relation to demand for food and beverage, Hartman Group analysts recently examined six key trends in consumer culture in our Ideas in Food 2022, which explores how cues, claims and brand narratives are being leveraged to connect with evolving consumers. This year we've worked with market insight experts to conduct bespoke consumer research, desk research, and interviewed influencers in the industry and even a Futurist. The plant-based food sector is certainly growing . Over the past two years, the food manufacturing industry has faced significant challenges in meeting global demand. The new cheese uses real limoncello sourced straight from Sicily. We even saw Gordon . In this presentation Associate Director, Food & Drink, Ayisha Koyenikan focuses on 3 of the trends: In Control, Enjoyment Everywhere and Flexible Spaces. Bubbles with a benefit The so-called price expectations are therefore at 98.9 points and thus just below the theoretical maximum value of 100. Consumer Attitudes, Beliefs, and Values That Will Shape How Food Brands and Manufacturers Develop and Market Products in 2022 The pandemic turned food on its head. 4) Consumers will be lured back in stores with curated experiences and new technology. Credit (Getty Images) . Healthy and immunity-boosting foods 5. Consumer-centric strategies continue to drive F&B innovation. In 2022, there will be opportunities for businesses to build equity in this new digital ecosystem and drive e-commerce and virtual product sales as access expands. The July 2022 food ideas include delicious new flavors to invigorate the consumer's taste buds. By Regan Stephens November 10, 2021. As restaurant restrictions eased this past year and consumers looked to explore cultural diversity, it is a good time for brands to share authentic cuisine from around the world. Percentage of consumers who feel that it is important to eat a well-balanced diet to prevent major illness as they believe that prevention is better than cure2. If 2020 was the year of sourdough, banana bread, and Dalgona coffee, and, let's be honest, 2021 was a total blur, what's on the menu for 2022? 7 Food Trends to Watch for (and Taste) in 2022, According to Experts. 1. In 2022, vaccine rollout will continue driving a slow return to some sort of normality, making that competition even fiercer in what some are labeling an "attention recession". One noteworthy example comes from Trader Joe's. The popular American grocer is transporting consumers to Italy this summer with its new Limoncello Gouda Cheese.

Broadly speaking, these shifts can be grouped into eight transformative consumer trends.

2022 Food Industry Trends. Gut & Microbiome Health - 8 mentions.

7 However, consumers now want new ways to enjoy old favorites. CONSUMER TRENDS FOR 2022 The COVID-19 pandemic and related economic issues have had a big effect on the way many people live and work. Looking ahead to food trends in 2022, expect more spice, a focus on food waste, more global flavors, and epic entertaining ideas. Global fare and flavors (Chefs were asked to type their answer for this section. The food and beverage sectors are undergoing rapid change. Many companies had to implement new business models, such as pursuing direct-to . The pandemic, economic fluctuations, and local and global events in 2020-21 have caused consumers to form new behaviours, attitudes and values.Mintel's 2022 . Nostalgia & Comfort Food - 9 mentions. COVID-19 has shaken the global supply chains, exposed vulnerabilities with retailers, and impacted consumer behaviors. Healthier foods. Ultraurban Farming: Innovation in indoor farming, hydroponics and aquaponics. The challenges and opportunities 2022's food trends present are incredibly focused this year, yet offer unlimited potential for creative, innovative brands to take advantage. Brain health and mental health was top of, well, mind this year and we don't see that slowing down anytime soon. We even saw Gordon . Buzz-less spirits, yuzu, Reducetarianism and functional beverages made with prebiotics and botanicals are among the food influences expected to rise in popularity in the next year. Food Trends 2022: A change in consumer behavior towards more sustainability and locality, the e-food movement and everything about post-Covid gastronomy. There's another reason more consumers will be shopping in physical retailers this year, and that's the sheer pleasure of an in-person shopping experience. Smart gadgets continue to fuel the 'pandemic kitchen'. Below are eight key trends that will help shape the F&B industry in 2021: 1. Reducetarianism are "plant-curious" consumers that have reduced their consumption of meat, dairy and eggs without cutting them out completely.

Almost every retailer of food and luxury goods wants to raise their prices, the economic research institute Ifo reported on Friday (July 1) based on a survey. And, with more consumers forward planning family meals and . From policy and legislation to consumer trends and market growth, we have combined insights from the EIT Food community and key food system stakeholders to collate our top 5 food trends for Europe in 2022: Food systems will play a key role in discussions and decision-making about climate change in the run up to COP27 Sustainability 2. Easy Food.

Brexit, supply chain issues, the pandemic, sustainability and consumer concerns about health and wellness look set to steer many food industry trends in 2022. As we near the end of 2021, KeHE's trend gurus have examined major events in 2021 and determined their potential repercussions to determine the macro trends for the upcoming year. In a writeup below, we get into why this trend is catching up and how brands are . Forget chicken sandwich wars, 2022's chicken battle among fast-food chains is all about plant-based options. Trend 1: Consumers have had enough - and they're willing to walk . "Immunity-boosting ingredients will play a significant role in 2021 while . Food distributor and Certified B Corporation KeHE has looked at this year's consumer trends and upcoming innovations to predict the top 10 food themes for 2022. 1 And despite rising costs, at least half of companies surveyed expect their operating margins to . AUSTIN, TX On Oct. 18, Whole Foods Market global buyers and experts unveiled their top 10 anticipated food trends for 2022 in the retailer's seventh-annual Trends predictions. This trend for nostalgic eats and treats is showing no signs of slowing as we head into 2022 with 70% of consumers claiming they are "extremely or very likely" to purchase a nostalgic food or beverage. Comfort foods 4.

Adobe Stock. Buzz-less spirits, yuzu, Reducetarianism and functional beverages made with prebiotics and botanicals are among the food influences expected to rise in popularity in the next year. Expert food panellists will present new research and discuss how the food sector can respond. Virtually all media activity spiked during widespread lockdowns, then died back. We examine how F&B manufacturers like yourself can leverage these expectations to unlock new opportunities and growth patterns for thriving . 2 High quality flexitarian food. SOURCE: Whole Foods Market. Oracle Food and Beverage's " Restaurant Trends for 2022 " study spotlighted some statistics worth circling as the industry seeks answers in COVID's wake. Studies show that 48% of consumers prefer to shop in person when given the choice, and approximately .

Plant-based diets have increased 300% for Americans in the last 15 years, and global retail sales of plant-based food alternatives may reach $162 billion by 2030 up from $29.4 billion in 2020. 6 Trends Changing and Challenging the Foodservice Status Quo in 2022. Here are the top trends that promise to shape the grocery industry in 2022. Jenny Huang for The New York Times. 74% of consumers continue to look forward to new food and beverage trends. In Asia Pacific Food Industry Magazine's Consumer Trends 2022 webinar, we stay ahead of the game by narrowing on the changes in the food industry to discuss consumer expectations in the year ahead. Before 2021, customers might have been more tolerant of bad experiences - but in 2022, there won't be any leeway for businesses that don't meet expectations. Stay updated with best-in-class data and industry expertise across more than 20 industries spanning retail, food, tech, and more. And according to Whole Foods 2022 Food Trend report, we can expect this category to expand by 35% by 2023. Over 80% of food truck users called their dining experience "fun," "exciting," or "new.". The pandemic has only pushed the meat and dairy substitute product . 1. In Whole Foods Market's latest report, "reducetarianism" was dubbed a top trend to watch in 2022.

In the food and beverage industry, there were plenty of new trends across 2021 that were often inspired by the pandemic and associated restrictions. In 2021, consumers upped the ante on and committed . . Immune health will continue to be a top consumer concern in 2022, and more products . Gut health continues to be important for consumers and businesses, with interest growing by 76% and 11% . The right combination of these elements can create craveable meals and snacks that customers will love. Despite these challenges, the food manufacturing industry has managed to keep food . By some measures the attention recession is already here. In Control After conversations with industry experts and analysts, here is a breakdown of the six biggest trends that Food Dive predicts will impact the food and beverage industry in 2022. FMCG Gurus has launched its Top Ten Trends for 2022 for industry players across the food, drink and supplement industry, forecasting what the major attitude and behavioural traits governing choice of product and brand will be. The Kroger Co. announced its 2022 Food Trends Report, which predicts emerging food trends, consumer behaviors and popular items for the year ahead. Milk alternatives made with spent grain from brewing also speak to the mainstreaming of upcycling, Spoonshot's final trend prediction for 2022. Business interest in upcycled ingredients . With other food trends moving towards a healthier, more balanced way of approaching what we consume, it is great to see more accessible (and enjoyable) options for those choosing to go alcohol-free. Across segments, operators were forced to rapidly adjust operationsinitially to stay afloat and then ultimately succeed long term in this new industry environment. Zeastar came out with an uncanny "salmon" and "tuna" sashimi, MyEats released a mushroom bacon that looks too real, and Good Foods launched a plant-based buffalo dip. Here are a few of the prominent crazes we expect to influence industry moves in 2022. 5. Here's what they're forecasting for the coming year: Alt-Meat Consolidation The alt-proteins sector shows every sign of being ripe for robust M&A activity in 2022. Changing consumer tastes are reshaping today's marketplace. Sustainable seafood, exotic fruit and veg year-round, sushi and sandwiches, heat-and-eat goodies - the aisle is a veritable treasure trove. EIT Food comes with its own set of 5 food trends for 2022 and beyond. To shed light on how such shifts are impacting culture in relation to demand for food and beverage, Hartman Group analysts recently examined six key trends in consumer culture in our Ideas in Food. 2021 brought us a bounty of TikTok food trends like baked feta pasta, nature's cereal, pesto eggs, and corn ribs. Food scientists know how to capitalize on the trifecta of indulgence - sugar, salt, and fat. While there is considerable evidence of people choosing to avoid animal products as far back as 2,000 years ago, today, 4 billion people live primarily on a plant-based diet. beyond any pre-pandemic projections. Jeff J. Mitchell. Figure 3: Attitudes toward food and packaging waste, 2022. Over the past two years, the food manufacturing industry has faced significant challenges in meeting global demand. Below are summaries of 21 trend prediction lists from top industry sources: THE NEXT BIG THING: OUR TOP 10 FOOD TRENDS FOR 2022. 8 GEN Z Unsurprisingly, health continues to dominate consumer trends, especially with proactive and preventive approaches to .

Frozen. According to . Other trends from ADM's 2022 research, such as clean and transparent sourcing, responsible animal feeding, and the demand for sustainable goodness, highlight a key theme in which consumers expect.

2022 Consumer Products Trends. The pandemic has only pushed the meat and dairy substitute product growth. Consumer value drivers are fundamentally changing the food & beverage industry. Trend 1: Channel digitization . We've scoured the eating and drinking out market to unearth the key trends that will be influencing consumer choices out of home in 2022 and beyond. will continue needing food, medical care, and other supplies. Here's a look at some of the top food trends for 2022: Next: Carbon-neutral foods. Plant-Based foods 3. The July 2022 food ideas include delicious new flavors to invigorate the consumer's taste buds. Expect more grocers and food manufacturers to change their packaging to minimize waste.

As planetary concerns outstrip personal health when it comes to consumers' food priorities, brands are moving on from simply proclaiming their credentials to meeting a clear, agreed and understandable measurement of their environmental and social impact. Globally, the plant-based meat market will be worth $85 billion by 2030. Thrifting An emerging narrative is the rise of thrifting and budget conscious online and offline stores, which is also pushing brands towards value messaging. Each year, a Trends Council of more than 50 Whole Foods Market team members, including local foragers, regional and global buyers, and culinary experts compile trend predictions based on decades of experience and expertise in product sourcing and studying consumer preferences, as well as in-depth workshopping with emerging and existing brands. Retailers take note: the flexitarian movement is going strong.

Whether you are at idea stage, supplying consumers through a consumer direct model, an artisan producer, a .

The corona pandemic will change our lives in the long term. Reducetarianism are "plant-curious" consumers that have reduced their consumption of meat, dairy and eggs without cutting them out completely. 1. The editors at Food Technology magazine, published by the Institute of Food Technologists (IFT), have announced their predictions for the hottest food trends for 2022. The plant-based sector . Shoppers hold manufacturers responsible for eco-friendly choices.

One noteworthy example comes from Trader Joe's. The popular American grocer is transporting consumers to Italy this summer with its new Limoncello Gouda Cheese. Let's start with parity. No longer is food simply about consumption, but rather, brands are expected to create connections and reflect consumers' personal and social beliefs and values. Like last year, driving greater revenue continues to be the top goal for 93% of executives in Deloitte's 2022 consumer products industry outlook survey. Unsurprisingly, health continues to dominate consumer trends, especially with proactive and preventive approaches to . From 2012 to 2014, US food and beverage retail spending annual growth of 2.6 percent has roughly mirrored the annual inflation plus population growth of 2.3 percent. Despite these challenges, the food manufacturing industry has managed to keep food .